Posts Tagged ‘fish’

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Maybe it was the sun breaking through June’s marine layer. Maybe it was the half dozen blue ribbon mangos arriving in our fruit-of-month box. Maybe it was the burning craving that hounded me since seeing a sign for fish tacos at Taste of Chicago last weekend.

Kendall gets her first … Read More

cod basquaise

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Eric Ripert, if you don’t know or if you haven’t lived on the east coast or if you’ve never seen Avec Eric or Top Chef, is the executive chef of Le Bernardin a four-star New York restaurant known for exceptional service and sublime French cuisine presenting exquisite foods from the … Read More

fish market

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Dr. April reports: Summer in the Northwest was in a word-grim. Although it didn’t rain, on many days the sun failed to show up until 3 or 4, if at all. Desperate for warmth and sun we booked a last minute trip to Hawaii just before school started. Vacations can … Read More

ceviche

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Ceviche is fish that’s been marinated and ‘cooked’ by citrus juices. The taste is succulent, fresh, light for summer, and low calorie. This is one of our favorite dishes especially whenever I’m needing to shed a few pounds which means ceviche is on the menu quite often. It’s bold … Read More

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“I made you your own block of omega-3 fatty acids which can reduce your young blood pressure and help prevent blood clots in your tiny veins. Underneath I’ve hidden a bundled gift full of vitamins A & C, beta-carotene, soluble fibers, magnesium and folic acid. You can thank me … Read More

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