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Chili peppers have been stalking me.

They found me first in Africa in most soups and savory dishes. African chefs use hot peppers, just like Latin chefs, to boost comfort in hot climates: peppers help stimulate sweating and salivation which keep our bodies cool. I found that the warmth from … Read More

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I admit, sausages make me snicker like frat boy. “I miss Jack”- who can name the movie?

We lovefood reinvention at crunchtime. We start with a great summer meal: grilled chicken apple sausages, asian slaw, corn on the cob, and watermelon. I buy the links at Whole Foods where they grind their … Read More